Buy Whole Black Pepper 50g | ChuSe Pepper, Vietnam Black Pepper
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Our Whole Black pepper 50g comes from the highlands of Gia Lai, which owns a distinct advantage in growing industrial crops in terms of climate and soil .
Our Black Pepper Whole can bring the exceptional flavor of pepper, with a more pungent and aromatic flavor than other pepper growers.
ChuSe Black Pepper can guarantee that the pepper still keeps the highest nutrition from inside and ensures the top quality.
We always wish to bring to consumers the organic and healthy food. We specialize in providing various kinds of black pepper products; fresh , whole, pure, and unmixed black pepper.
Our pepper is grown from the Central Highlands with high productivity. And always, the quality of our black pepper is guaranteed.
Our black pepper trees are cultivated and harvested in Gia Lai from farmers with many years of experience. In order to obtain quality black pepper products, the process is carried out properly.
Initially, the ripe pepper bunch will be harvested, then dried, and cleaned.
Afterwards, the pepper is filtered with multi-level filler machines, then the quality pepper is graded using a blow machine.
That is not all of how we choose the top quality product. We manually collect the whole peppercorns from the previous process. This stage makes sure there is no other low quality in the product package.
Finally,we pack these peppercorns according to their grades and sell it on the market.
Black Pepper is an indispensable spice in every kitchen of your house; as well as a wonderful gift for relatives and friends.
ChuSe Pepper, we are a companion for the health of the whole family.
Whole Black Pepper nutrition facts
| Amt. Per Serving |
% Daily Value* |
|
|---|---|---|
| Calories | 255 | |
| Calories from Fat | 27 | |
| Total Fat | 3 g | 5% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | ||
| Cholesterol | 0 mg | 0% |
| Sodium | 44 mg | 2% |
| Total Carbohydrates | 65 g | 22% |
| Dietary Fiber | 27 g | 106% |
| Sugar | 1 g | |
| Protein | 11 g | |
| Vitamin A6% | Vitamin C | 35% |
| Calcium44% | Iron | 160% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Benefits
Black pepper is a spice, but apart from spices, does black pepper have any other health benefits?
Black pepper is more amazing than what we know
The health benefits of black pepper include relief from respiratory disorders, cough, colds, constipation, indigestion, anemia, impotence, muscular disease, dental disease, diarrhea and heart disease. .
Black pepper belongs to the family of Piper Nigrum and is used as both a spice and as a medicine. The component of piperine in black pepper which causes spicy.
It is native to Kerala, the southern states of India. Since ancient times, black pepper is one of the most widely traded spices in the world. It is not considered as a seasonal tree and therefore is available throughout the year.
When dried, this spice is called pepper; and when it is ground into powder to be added to the food to add flavor or be used as a seasoning.
Due to the antibacterial properties, pepper is also used for preserving food. It is a rich source of manganese, iron, potassium, vitamin C, vitamin K, and fiber. Pepper is also a very good anti-inflammatory.
How to choose the best black peppercorns
- We can find black pepper in various forms including coarsely ground, ground, cracked, and whole black peppercorns.
- The best option is whole black peppercorns because they are the freshest pepper, have the most intense flavor, and still maintain the oils intact which contain many healthy benefits.
- Ground pepper will gradually lose its texture and have a bitter taste.
- There are different kinds of whole black peppercorns; but the highest quality pepper is heavy, firm, and free from any kind of blemishes.
Storage
- Whole black peppercorns can be stored in a cool dry place up to two year. However, we can keep them well up to three to four years if they are preserved properly.
- As ground black peppercorns start to lose its flavor, we should use them as soon as possible (normally 4 months) to enjoy the best taste from pepper.
Related products:
- Organic Whole peppercorns Black 50g
- Whole peppercorns Black – Organic 100g
- Organic Black Pepper 250g
- Black Peppercorns | Organic Spices 500g
If you want to buy whole black pepper in bulk or for wholesale, email: info@chusepepper.com.au
For quick purchase, please order via website
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