At the time of this mid-February, people in Dak Wil commune (Chu Jut) are rushing to start harvesting pepper. The good thing is that this year, local pepper is not only in season, but the price is also much higher than every year.
The pepper garden of Mr. Tran Cong Thanh’s family in Ha Thong village brings a good source of income
This year’s pepper crop, Mr. Tran Cong Thanh’s family in Ha Thong village has nearly 3 sao for harvesting, with over 600 pepper posts, and has almost finished harvesting the area, with an average yield of 5.2 quintals/. pole. Not only was the season good, but the selling price of this crop was also high at 118,000/kg, so after deducting all investment costs, his family also earned nearly 170 million VND. Mr. Thanh shared: “This year, due to favorable weather, the pepper plants grew well and the fruit setting rate was quite high. Moreover, compared to previous years, pepper prices this year are also much higher. If every year pepper can be “golden season” like this year, this will be a crop that enriches the local people.” According to Mr. Thanh’s experience, growing pepper is very simple, only decaying organic fertilizers should be used to fertilize pepper, minimizing chemical fertilizers. At the same time, growers must conduct spraying at the right time, should not spray widely, clean weeding and provide enough water for irrigation, so that pepper plants will always be green, limit many pests and bring good health. high income.
Similarly, more than 7 sao of pepper belonging to Mr. Trieu Kim Sinh’s family in Thai Hoc village has also been harvested, with an expected output of about 3.8 tons of pepper. Mr. Sinh confided: “Just got a good harvest and won the price, so this year my family also earned a large amount of money from the pepper garden. With little care, high profit, taking advantage of idle labor in agricultural production, it is very suitable for the conditions of farmers like us.” As for the family of Mr. Nguyen Huu Duong in Thai Hoc Hamlet, in order for the family’s pepper garden to achieve the current yield of over 5 quintals/sao, after the previous crop’s harvest, his family has applied sufficient fertilizer. manure and NPK fertilizers, and at the same time, actively prevent pests and harvest according to the technical process. Thanks to that, with 3 sao of pepper, each year his family harvested more than 1.5 tons of pepper.
Mr. Ban Dao Son, Head of Thai Hoc village said: “Up to now, there are nearly 50 households growing pepper in concentration, with an average of 500 to 3,000 pepper plants per household. In order to have a basis for recommending and step by step replicating this pepper growing model, the village self-governing board has coordinated with district and commune officials to survey and evaluate the economic efficiency of pepper plants in a number of gardens in the area. table. In addition, thanks to participating in training courses on science and technology transfer, people know how to apply biological products to compost organic fertilizer for pepper, so they can limit pests and reduce labor costs. working to bring high productivity and output, contributing to helping people make a living”.
According to Mr. Doan Ngoc Sang, Vice Chairman of Dak Wil Commune People’s Committee, through planting and caring, pepper is a crop that is very suitable for the conditions and soil here, so it always gives high income. . Currently, the whole commune has more than 300 hectares of pepper, mainly concentrated in villages such as Buon Trum, Thai Hoc, Ha Thong, and Trung. With an average yield of 5 tons/ha, this pepper crop the whole commune will get over 1,500 tons. Every year, in order to support households with more funds to plant, care for as well as replace other ineffective plant varieties, the commune has pledged to lend money to the District Bank for Social Policies. according to each program. Along with creating conditions for people to receive financial support, the local government also cooperates with the Agricultural Extension Station and the District Department of Agriculture and Rural Development to organize training courses on how to plant and take care of this new plant. for people, aiming to build productive and quality pepper production models.
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