To help you understand the full and accurate assessment and judgment and forecast of pepper production in 2012 of the Vietnam Pepper Association (VPA), please read the following article. . The article was posted on the VPA’s website.
> Survey on pepper crop 2012 (phase 1) in Dong Nai and Ba Ria-Vung Tau.
From February 14 to 17, 2012, the Vietnam Pepper Association organized a visit to survey the production, harvesting and consumption of pepper crop 2012 in Binh Phuoc, Dak Nong, Dak Lak and Gia Lai. Participating in the survey were representatives of enterprises: Olam Vietnam Co., Ltd., KSS Vietnam Co., Ltd., Phu Nhuan Service Joint Stock Company, Ngo Gia Trading and Service Co., Ltd., NIVL Joint Stock Company, VPDD FUCHS , Representative Office of Catz International, Truong Kim Joint Stock Company, Chu Se Pepper Association and VPA Office. Total 15 people.
In Binh Phuoc province, the survey team was in Loc Ninh district
According to a report by Binh Phuoc Department of Agriculture and Rural Development, the province’s pepper growing area is about 9,600 hectares, of which the business area is about 9,200 hectares, Loc Ninh district currently has an area of 3,644, 2011 output reached 10,550 tons, accounting for 10,550 tons. 38% in area and 40% in pepper output in the province.
A pepper garden has both live and dead plants
The delegation visited and surveyed the pepper garden of Nguyen Ba Thinh household in Hamlet 2, Loc An commune, cultivated 7,000 pepper posts, equivalent to 4 hectares, in business for 10 years. The 2011 crop collected 17 tons of dried black pepper, the 2012 crop was estimated at 13 tons, down 23.5%. Household Nguyen Van Be in Hamlet 2, Loc An commune cultivates 4 hectares, of which 2 hectares are in business in year 2, the yield is estimated at over 5 tons/ha, up 1 ton/ha compared to 2011. Nguyen Van Tri’s household in Hamlet 2 , Loc An commune, cultivated 2 hectares, pepper garden is quite good, the 2013 crop started to go into business.
Dak Nong Province, Survey team in Dak Song district
According to the Department of Agriculture and Rural Development of Dak Nong province, the province’s cultivation area is about 8,000 hectares, of which the business area is about 6,000 hectares, in 2011 the output was about 13,000 tons. In which, Dak Song district has an area of 2,200 and an output of 2,300 tons, accounting for 28% of the area and 17.7% of the province’s pepper output. In the 2012 crop, the output is estimated at 2,700 tons, an increase of 17% compared to the 2011 crop. Dak Song is a district with favorable natural conditions and human factors, creating the pepper growing movement in the past few years. In 2012, the new planting area increased by 500 ha compared to 2011. The output will increase rapidly in the coming years.
The delegation visited and surveyed the pepper garden of Vo Van Khuan household in hamlet 2, Nam Njang commune, cultivating 20 hectares of pepper and doing business for about 10 years. The 2011 crop collected 100 tons of dried black pepper, the 2012 crop is expected to be equivalent to 2011.
Dak Lak Province, the survey team in Ea H’Leo . district
According to the Department of Agriculture and Rural Development of Dak Lak province, the province’s pepper growing area currently has about 4,800 hectares, of which the business area is about 4,330 hectares. In 2011 output reached 11,600 tons. Of which, Ea H’Leo district has 1,512 hectares, with an output of 3,000 tons, accounting for 31% of the area and 26% of the province’s pepper output. In the 2012 crop, the output was estimated at 3,200 tons, up 6.6% compared to the 2011 crop.
Pepper garden in business period
In village 2B, Ea H’Leo commune, the delegation visited Nguyen Sang’s pepper garden in 2011 with 3 ha of pepper in the 5th year, collected 8 tons, in 2012 added 1 ha for business, estimated to collect 16 ton. Nam Duong pepper garden has 2,500 pepper posts, equivalent to 1.6 hectares, in 2011 collected 10 tons of dried black pepper, in 2012 it was estimated to collect 15 tons (Mr. Duong planted 100% of Vinh Linh pepper varieties, this year’s yield is high. very high).
Gia Lai Province, Survey Team in Chu Puh and Chu Se . districts
Huen Chu Puh currently has about 1,800 hectares of pepper, including 1,700 hectares of business, the 2012 output is estimated at about 6,600 tons, accounting for 32% of the area and 33% of the province’s pepper output.
Newly planted pepper garden
In Hoa An village, Nhon Hoa commune, the delegation surveyed households growing pepper for Ho Ta, planting 2,000 pillars, equivalent to 1 hectare, 7 tons in 2011 and 6 tons in 2012. Household Doan Thanh Cung, planted 2 hectares, collected 10 tons in 2011 and estimated 10 tons in 2012. Household Nguyen Duc Hung, planted 3 hectares, in 2011 collected 10 tons, in 2012 estimated 10 tons. Household Tran Van Nur, planted 5,000 pillars, equivalent to 2.5 hectares, collected 10 tons in 2011, died in 2012 with 4,000 pillars, the rest is estimated to collect 4 tons.
Chu Se district currently has about 2,000 hectares of pepper cultivation, including 1,800 hectares of business, the 2012 output is estimated at about 6,700 tons, accounting for 35% of the area and 44% of the province’s pepper output.
Plant peanuts to create moisture and nutrients for the soil, cover with nets to collect ripe and falling pepper
In village 6, Ia B’lang commune, the delegation surveyed households growing pepper for Mr. Nguyen Van Luyen to plant 5 hectares, in the 7th year of business, 32 tons in 2011 and 25 tons in 2012. Household Le Phuoc Tuan, has 3.5 hectares of pepper business in the 7th year, in 2011 collected 15 tons, in 2012 estimated 10 tons. Household Tran Ba Tinh, planted 1.7 ha, including 1 ha of business in the 6th year. In 2011 collected 5 tons, in 2012 estimated 5 tons. Household Dong Quoc Bao in Luh village, Kong h’Tok commune: planted 1.7 ha, of which 1 ha of business, 7 new poles planted. In 2011 it collected 5 tons, in 2012 it was estimated at 6 tons. Household Nguyen Van Tinh in Troah village, Kong h’Toc commune has 3 hectares of pepper business. In 2011 collected 30 tons, in 2012 it is estimated to collect over 35 tons (12 tons/ha).
Ripe red pepper on the tree used to make red pepper, has a high weight, over 600g/l
The delegation visited Dung Nam agent in Nhon Hoa town, Chu Puh district, where pepper is purchased directly from pepper growers, visited Tan Thuan Gia Lai Company and Maseco pepper processing factory, with a capacity of 5,000 tons. /five.
With the active support and coordination of the local authorities and specialized officials, and especially the sincere and open reception of pepper growers, the delegation helped the delegation understand the situation and results. production, business, forecast of 2012 pepper crop.
Evaluate the results of the entire survey and forecast
Table of Contents
1. About production:
The pepper gardens have gone through the business cycle of exploitation for more than 10 years (estimated 30-40% of the total area), so far have deteriorated, productivity is reduced, susceptible to disease, some are old and dying. The replanting of pepper on this land must be after several years of rotation.
Combined with the survey of the Eastern provinces: General overview of the production results of pepper crop in 2012 in the whole country in terms of output is estimated at 95,000 – 100,000 tons, down 10-15% compared to 2011. At the end of the harvest season, more accurate data will be reported to the provinces.
2. Circulation, market, prices:
– The 2012 pepper crop is being harvested, estimated at 15-20%, 10-15 days earlier than the 2011 crop. The weight of pepper in all localities is quite high from 500gr – 600 gr/liter.
– Most of the ethnic minority households, households with economic difficulties, harvest and sell pepper wherever they go. Wealthy households only sell enough to cover production costs, especially buy more goods to store, wait for prices to rise (this amount is estimated at 50% of output) to consume in the last 6 months of the year.
– The price at the beginning of the crop was high, the first price of black pepper was 120,000 – 125,000 VND/kg, up 25 – 30% compared to the same period in 2011, creating a hoarding mentality to wait for the price like 2011.
Visiting and surveying pepper production areas in key provinces is an annual activity according to the association’s work program. Participating in the participation of a number of member enterprises, coordinated by local authorities and farmers, the above activity has brought many benefits, contributing to the development of production and business for the pepper industry. past year. However, for the program to develop effectively, it is expected that many businesses will participate in the surveys organized by the Association.
The 2012 pepper harvest is still ongoing, the market prices are still complicated, the Association will always follow the situation, do a good job of information and communication, help farmers and businesses participate survey, in order to achieve higher efficiency in pepper production and business in 2012.
| 6 key provinces | Made in 2011 | Plan for 2012 | ||||||
| Area planted | Revenue | Productivity | Quantity | Area planted | Revenue | Productivity | Quantity | |
| Total | 42.171 | 37.153 | 2.46 | 91.535 | 44,279 | 38.102 | 2.37 | 90.168 |
| Binh Phuoc | 9.566 | 9.181 | 2.85 | 26,155 | 10,140 | 9,015 | 3.07 | 27,682 |
| Gia Lai | 5,832 | 4,881 | 3.22 | 15,733 | 5.794 | 5.234 | 3.27 | 17.129 |
| Dong Nai | 7.021 | 6.273 | 2.09 | 13.111 | 8.125 | 7.101 | 1.46 | 8.304 |
| Dak Nong | 7,915 | 6,130 | 2.15 | 13,096 | 8,000 won | 6.022 | 2.29 | 13.814 |
| BA Ria Vung Tau | 6.939 | 6.304 | 1.86 | 11.725 | 7,370 | 6.364 | 1.72 | 10,954 |
| Dak Lak | 4.898 | 4.383 | 2.67 | 11,715 | 4,850 | 4.366 | 2.81 | 12,285 |
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